论文发表(外文)
作者: 发布日期:2016-07-26 浏览:次
国内外期刊论文发表
核心期刊论文120余篇,SCI期刊论文40余篇,部分SCI/EI论文发表如下:
序号 | 论著名称 | 作者 | 刊物、出版社名称 | 收录情况(影响因子) | 时间 |
1 | Zhao G, Zou L*, Wang Z*, Hu H, Hu Y, Peng L | Journal of Agricultural and Food Chemistry | SCI,(IF2015=2.857) | 2011, 59(9):4435-4441 | |
2 | Peng L, Wang J, Hu L, Zhao J, Xiang D, Zou L, Zhao G* | Journal of Agricultural and Food Chemistry | SCI,(IF2015=2.857) | 2013, 61(4): 854? 857 | |
3 | Zhao G, Zhao J, Peng L, Zou L, Wang J, Zhong L, Xiang D. | Molecules | SCI,(IF2015=2.465) | 2012, 17(10):11335-45 | |
4 | Mechanisms of antifungal and anti-aflatoxigenic properties of essential oil derived from turmeric (Curcuma longa L.) on Aspergillus flavus | Hu Y, Zhang J, Kong W, Zhao G, Yang M | Food Chemistry | SCI, (IF2015=4.052) | 2017, 220 , 1?8 |
5 | Effects of light on growth, levels of anthocyanin, concentration of | Peng L, Zou L, Su Y, Fan Y, Zhao G* | International Journal of Food Science and Technology | SCI,(IF2015=1.504) | 2015, 50(6):1382?1389 |
6 | Effects of polysaccharide elicitors from endophytic Bionectria pityrodes Fat6 on the growth and flavonoid production in tartary buckwheat sprout cultures. | Zhao J, Zou L, Zhong L, Peng L, Ying P, Tan M, Zhao G. | Cereal Research Communications | SCI,(IF2015=0.528) | 2015, 43(4):1-11 |
7 | Zhao G, Peng L, Wang S, Hu Y, Zou L | Journal of Integrative Agriculture | SCI,(IF2015=0.724) | 2012, 11(7): 1111-1118 | |
8 | Efficient promotion of the sprout growth and rutin production of tartary buckwheat by associated fungal endophytes. | Zhao J, Zhong L, Zou L, Zhang C, Peng L, Xiao W, Zhao G | Cereal Research Communications | SCI,(IF2015=0.528) | 2014, 42(3):401-412 |
9 | Zhao J, Zou L, Zhang C, Li Y, Peng L, Xiang D, Zhao G | Pharmacognosy Magazine, | SCI,(IF2015=0.831) | 2014, 10(39):234-240 | |
10 | Zhao J, Xiang D, Peng L, Zou L, Wang Y, Zhao G | Preparative Biochemistry and Biotechnology | SCI,(IF2015=1.114) | 2013, 44(8):782-794 | |
11 | Medium optimization for palmarumycin C13 production in liquid culture of endophytic fungus Berkleasmium sp. Dzf12 using response surface methodology. | Zhao J, Wang X, Sun W, Mou Y, Peng Y, Zou L | Electronic Journal of Biotechnology | SCI,(IF2015=1.403) | 2013, 16(6):16-16 |
12 | Pharmacokinetic study of eplerenone in rats after long-term coadministration with buckwheat tea | Zou L, Jia K, Li R*, Wang P, Lin J, Chen H, Zhao G, Peng L | Journal of Medical Sciences | SCI,(IF2015=1.0) | 2016, 32(4):177-184 |
13 | Effect of planting density on lodging-rated morphology, lodging rate, and yield of tartary buckwheat (Fagopyrum tataricum) | Xiang D, Zhao G, Wan Y, Tan M, Song C, Song Y | Plant Production Science | SCI,(IF2015=0.612) | 2016:1-10 |
14 | Changes in seed growth, levels and distribution of flavonoids during tartary buckwheat seed development | Song C, Xiang D,Yan L,Song Y, Zhao G, Wang Y, Zhang B | Plant Production Science | SCI,(IF2015=0.612) | 2016: 1-10 |
15 | The study of absorption kinetics of berberine based on portal vein in rat, and the influence of verapamil and borneol to its absorption ability by UHPLC method | Zou L, Li R*, Wang P, Xiao Y, Xu L, He Y, Zhao G, Peng L | European Journal of Drug Metabolism and Pharmacokinetics | SCI,(IF2015=1.680) | 2014, 39(3):165-171 |
16 | Flavonoids, Antioxidant Activity and Aroma Compounds Analysis from Different Kinds of Tartary Buckwheat Tea | Peng L, Zou L, Wang J, Zhao J, Xiang D, Zhao G* | Indian Journal of Pharmaceutical Sciences | SCI,(IF2015=0.762) | 2015; 77(6):661-667 |
17 | Peng L*, Huang Y*, Liu Y, Zhang Z, Lu L, Zhao G | Journal of Integrative Agriculture | SCI,(IF2015=0.724) |
2014, 13(8): 1691-1698 | |
18 | Meta-Analysis of the Clinical Effectiveness and Safety of Ligustrazine in Cerebral Infarction | Yu T, Guo X, Zhang Z, Liu R, Zou L, Fu J, Shi Z* | Evidence-Based Complementary and Alternative Medicine | SCI,(IF2015=1.931) | 2016, 3595946 |
19 | Identification of novel pathways in plant lectin-induced cancer apoptosis | Shi Z, Sun R, Yu T, Liu R, Cheng L, Bao J, Zou L*, Tang Y* | International Journal of Molecular Sciences | SCI,(IF2015=3.257) | 2016, 17(2): 228 |
20 | Huang Y, Peng, Liu Y, Zhang Z, LV L,Zhao G | Czech Journal of Food Sciences | SCI,(IF2015=0.728) | 2013, 31(3): 249?255 | |
21 | Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum) | Peng L, Zou L, Zhao J, Xiang D, Zhu P, Zhao G | Pharmacognosy Magazine | SCI,(IF2015=0.831) | 2013, 9(35):210-215 |
22 | Activated Charge-Reversal Polymeric Nano-System: The Promising Strategy in Drug Delivery for Cancer Therapy | Hu Y, Gong X, Zhang J, Chen F, Fu C, Li P, Zou L, Zhao G | Polymers | SCI, (IF2015=2.944) | 2016, 99(8):1-21 |